Pumpkin pie is a given on most Thanksgiving and Christmas tables, but this pie has all the similar flavors and spices, and uses only fresh sweet potatoes-not canned, with a delicious hit of fresh, aromatic orange. Most stores carrie now. Required fields are marked *. Chill pie for 2-3 hours or overnight. 1 can (14 ounces) full-fat sweetened condensed milk 1 container (8 ounces) full-fat frozen whipped topping, thawed (like Cool Whip) US - Metric Instructions CRUST: In a blender or food processor, add the graham crackers and process/blend until the crackers are all crumbs. Lisa's Sweet Potato Pie Recipe - My Food and Family Reduce the temperature to 350F (177C) and continue baking for an additional 5 minutes. package (8 oz) cream cheese, not softened, cup mashed cooked dark orange sweet potatoes (about 3/4 lb uncooked). Add 1 cups of the mashed sweet potatoes (use any remaining sweet potatoes for another purpose or discard) and mix until incorporated. Cover edges with foil. What would be your suggestion? But granulated sugar (white sugar) can also work in a pinch. Id love to hear how it turns out if you make it this way! However, while baking, you can cover the edges of the crust with foil to prevent them from overcooking or burning. All rights reserved. Pour the sweet potato mixture into the pie crust. What do you serve with Black folks Southern sweet potato pie? Add flour, sugar and salt in a small mixing bowl and mix thoroughly with a, Take the disk of pie dough out of the fridge and roll into a circle about 2 larger than your pie dish. Youll love how much more flavorful yourciders,toddies,brines, and sweet treats become once cloves are added! Stir in eggs. Sweet Potato Pie from Eagle Brand - Allrecipes Then add the yolks, one at a time, until the mixture is creamy and smooth, a few minutes. You may need to cook longer. Remove sweet potato from the pot and run under cold water. Remove pie weights or bean along with the parchment paper, and bake for another 5 minutes until slightly brown. It melts in your mouth and will leave you craving another bite. Want a cookbook of our best dessert recipes? Cover with plastic wrap; chill pie shell until firm, about 30 minutes. 2 large sweet potatoes (about 2 pounds) 4 tablespoons unsalted butter, softened 1 cup plus 2 tablespoons packed light brown sugar 1 large egg, at room temperature 3 large egg yolks, at room temperature 1 teaspoon vanilla extract teaspoon salt teaspoon ground cinnamon teaspoon ground nutmeg teaspoon ground cloves teaspoon ground ginger A Ms. Patti Labelle sweet potato recipe includes integral soul food seasonings: ground cinnamon and nutmeg. Hi Maxine! Let cool to touch, peel skin and mash. sweet potato pie, sweet potato pie recipe. I make sweet potato pie every year and always have to recheck the recipe. Set the pie on the counter and let cool completely before slicing, 2 to 3 hours. Carefully unwrap and set aside to cool. Followed recipe exactly (read and re-read and read again) but batter curdled. Mix in sour cream, 1/4 cup cream, and 1 1/2 . To a large mixing bowl, add the measured 2 cups of sweet potato mash and butter, and using an electric mixer beat on medium until everything is combined and there are no lumps. Press into bottom and up sides of a 9-inch deep-dish pie plate. I have seen this before when cooking them in regular whole milk. Add the sweetened condensed milk (1 can), orange zest (1teaspoon), ground cinnamon (1teaspoon), ground nutmeg (1/2teaspoon), ground ginger (1/4teaspoon), ground cloves (1/8teaspoon), salt (1/4teaspoon), vanilla extract (1teaspoon), and eggs (2) and continue to beat on medium until evenly combined. Preheat oven and baking sheet to 350 degrees F. Add softened cream cheese and mix well. Thanks! Pour cream cheese mixture into graham cracker crust, then top with cherry pie filling. Place the pie on a baking sheet (for ease moving the pie in and out of the oven) and bake until the filling is set, 55 to 60 minutes. Its even better if you could allow it to cool overnight and refrigerate it before serving. Add eggs; mix well. If overbaked, the pie loses its satiny texture and becomes dense. Press crumbs into the container of your choice (jar, ramekin, etc) with the back of a spoon. Still delicious, it lacks Southern soul food sugar and spices: brown sugar, ground cloves, and nutmeg. Im so sorry you didnt enjoy the flavor of this pie! . Continue to whip until it forms stiff peaks. I still put it in the oven but it doesnt look anything like your pic or any other pumpkin pie recipe I have ever made in my 50+ years of baking. Hi Ina, Yes, often times the names are used interchangeably, but they are different. It will be flexible enough for you to twist into a lovely topping for slices of pie. I can live with that. Hi Tami, Im sorry you didnt enjoy this recipe. Thank you for sharing this beautiful recipe Hi Anna, this pie can be made the day before as its actually even better to allow the filling to set overnight. Gather 3 cups of sweet potato flesh. Pour the sweet potato mixture into the pie crust. 3 Bake on cookie sheet 50 to 60 minutes or until set and knife inserted near center comes out clean. Ingredients for the Southern sweet potato pie filling, 1 pound of sweet potatoes, washed and scrubbed (equals about 3 cups when softened and peeled), 5 tablespoons of unsalted butter, melted (or vegan butter), Ingredients for the Southern sweet potato pie frosting (homemade cream cheese topping), Instructions for a Southern sweet potato pie recipe, See my recipe HERE for almond flour homemade pie crust. Can this recipe be doubled without any problems? While sweet potatoes cool, reduce oven temperature to 350F (177C). Continue to whip until it forms stiff peaks. Let stand 10 minutes; peel. Simply poke the sweet potatoes with a fork five or six times and place them on a parchment-lined baking sheet. Roast the sweet potatoes for 40 to 50 minutes or until they are very soft, and you can easily squeeze them with a potholder. Even more pies to satisfy your sweet tooth and to keep you busy this baking season! What could have caused this? Whoops, I see you have already answered this question from the person below. Stir in orange peel. But for this recipe, its the Southern charm added to the pie after it bakes. Let the pie crust rest of a wire rack while you prepare the pie filling. Read more. Refrigerate the pie for at least 4 hours or overnight to chill thoroughly. Im not a fan of deep dish sweet potato pie. Ground nutmeg has that same type of taste without being overwhelming or spicy at all. Black peoples food Southern sweet potato pies andcandied yams! Sweet Potato Pie with Cream Cheese - Busy Mom Recipes Continue to cook at 1-minute intervals until tender. Take the frozen pie crust out of the freezer and poke holes with a fork on the bottom and side. Cinnamon helps brighten up even the darkest desserts because it adds lightness to them while giving off its unique taste. If you like this, heres another Paula Deen Southern Sweet Potato Pie Recipe you might want to try. Pulse or mix with a hand or stand electric mixer until the ingredients are combined and smooth. Can I substitute the butternut squash? Hi Kelly, Ive never baked with purple sweet potatoes so I looked it up. Given this is a dessert and not a savory dish, the amounts usually are more important to the success of the dish. This Sweet Potato Pie with Cheesecake Filling is the creamiest you will ever taste. Once the potatoes are cool enough to peel, preheat the oven to 350F and make the pie filling. Whisk together softened cream cheese and condensed milk, then the eggs, one at a time. So if youre looking for classic soul food recipes to serve with your sweet potato pie thisThanksgivingorChristmas, then look no further than these delicious ideas: This is what some folks call the how to make sweet potato pie tips! Sweet Potato Pie Recipe: How to Make It - Taste Of Home For the Southern sweet potato pie cream cheese topping: Mix the softened cream cheese, powdered sugar, and vanilla extract by hand or with an electric mixer on low until combined. Pierce sweet potatoes with fork and wrap in foil. Reduce oven temperature to 350 degrees . Easy Cream Cheese Pie (without condensed milk) - Get On My Plate So, in my opinion, sweet potato pie is even more delicious! Blend in the flour, cinnamon, nutmeg, ginger, and salt. The sweetened condensed milk creates a luscious consistency and the pie is loaded with a warm, cozy, fall spice mixture. Measure two cups of mash. Preheat oven to 400F (204C). Homemade Sweet Potato Pie Recipe | The Recipe Critic Cream the cream cheese in a mixing bowl with the whisk attachment. Sweet potato pie originated in the Southern US states among the African American community. Depending on how deep of a dish your pie pan is, youll probably have leftover mashed sweet potatoes to make another. are that secret ingredient that gives your finished recipes a beautiful aroma, a spicy kick, and the perfect amount of sweetness without going overboard with sugar. Butter, sweet potato pulp were at room temp, then eggs were cold (right from fridge) and evaporated milk then again room temp. Remove from the oven and allow to sit until cool enough to handle. For the best results, Id use sweet potatoes with the orange flesh. Tracy Wilk is a professional pastry chef, recipe developer and chef instructor, and, most importantly, a firm believer in sprinkles. Preheat oven to 375 degrees. Suppose youre making sweet potato pie for a holiday. A legacy of Southern cooking the Black way. You dont even need to taste it to know its delicious. Add the scrubbed sweet potatoes to the pot of water. Pour the sweet potato fillingmixture into the prepared pie crust. Bake 30 to 35 minutes or until top is puffed and browned. It may seem like sweet potato pie is just a fancier, more flavorful version of pumpkin pie (and it is). , this Southern sweet potato pie recipe is made with fresh sweet potatoes and soul food spices and seasonings. Thawing faster or at room temperature can cause weeping and make the crust soggy. Let the pie cool and set for a few hours up to a whole day. I made it with a gluten-free crust but the filling was definitely the best part. Chill in the refrigerator for 2 hours before serving. Be careful not to overheat if youve added the layer of homemade sweet cream cheese! Southern Sweet Potato Pie Recipe - The Soul Food Pot grandma old fashioned sweet potato pie recipe. And the Southern cream cheese topping is a favorite, too! Cook the sweet potatoes on high pressure for 12 minutes. Thanks. 4 While many recipes call for adding flour for thickening, you dont want to do this for a Southern soul food sweet potato pie filling. Thanks so much. 2023 /TM General Mills All Rights Reserved, crust from 1 package (12 oz) frozen Pillsbury Deep Dish Pie Crusts (2 Count). Pulse or mix until the ingredients are combined and smooth. Place flesh in a large bowl; discard skins. To open the Instant Pot lid, move the valve to venting and manually release any remaining pressure, if applicable. Underbaking will prevent it from cutting well. Many sweet potato pie recipes call for boiling the sweet potatoes but in this recipe they are roasted. I'm Shaunda Necole! Add pie weights or dry bean on top of the parchment paper, enough to fill to the top. A flavor explosion of those buttery and silky potatoes, with every bite until you eat it all. These are some of my familys favorites. How do you keep your sweet potato pie crust from getting soggy? Still, there are some significant differences between the two. Fold edges under, and crimp as desired. Nothing recalls warm memories of Thanksgiving traditions like a slice of Southern sweet potato pie. Paula Deens recipe is a sweet potato pie from the South. Pour into pastry shell. Bake for 45 to 60 minutes or until tender when pierced with a fork. Perfectly Southern Sweet Potato Pie [+Video]. A classic pie that will always be enjoyed by all. to enjoy a delicious Southern sweet potato pie recipe? You can freeze whole sweet potato pies or leftover pie by the slice for up to three months. Heat oven to 350F. Classic Sweet Potato Pie - Southern Bite Its guaranteed to be a hit at all your family get togethers this holiday season. Sweet Potato Cream Cheese Pie Recipe - The Spruce Eats Add cubed cold butter and pulse until mixture resembles coarse crumbs and butter is about pea size. Refrigerate until ready to serve. Did Pattie Labelle make sweet potato pie? Mix on low speed to combine. Different crusts will have different instructions for blind baking, so follow the instructions on the package. Purple sweet potatoes just might be one of the prettiest vegetables on the planet! For a boozy coffee try my Keoke coffee recipe. In that case, its a good idea to make your sweet potato pie masterpiece ahead of time. Once it cools down, it needs to chill in the fridge for about four hours. Spread an even layer of the cream cheese frosting on the cooled pie, or slice and top each piece of pie with a dollop of cream cheese topping. Southern sweet potato pie is a delicious custard pie made with cooked and mashed sweet potatoes. Bake in a preheated (425F or 218C) for 15 minutes. Its a quintessential part of the, Is there any reason you should wait until. Sweet Potato Cream Cheese Bars - Spicy Southern Kitchen This Southern recipe can be served both ways. I havent made it yet but I know it will be great. Bake your pie: Pour the filling into an unbaked pie crust. I prefer the baking method but microwaving is a close second. Love to hear this Char! Before serving, slice the pie into wedges and top each slice with a dollop of whipped cream. Dont worry if the mixture has a grainy or slightly curdled appearance; thats normal. Make the sweet potato pie filling: Mash the sweet potatoes and room temperature butter together in a large bowl. Mash flesh with fork. You could also make mini-Black folks sweet potato pies with any leftover pie filling. Sweet potato pies have been elevated with soulful flavor combinations like cinnamon-sugar and sweet vanilla, cloves, and nutmeg. And for even more dreamy and creamy pie, check out this Pumpkin Pie with Decorative Crust, also with cream cheese in the pie filling. Eggs are essential for a Southern sweet potato pie filling. In the bowl of an electric mixer, beat cream cheese and mascarpone cheese until combined and smooth, scraping down the sides when needed. How do you prepare the sweet potatoes to be mashed? My question has anyone made this pie with a graham cracker crust? The recipe is simple, made with sweet potatoes, brown sugar, seasonal spices, and cream cheese in a graham cracker crust. Then beat in the mashed sweet potato, vanilla and spices until smooth. This Sweet Potato Pie is the creamiest you will ever taste, thanks to the addition of cream cheese in the pie filling. Our mission is to connect with people just like you through sharing stories and good fresh food. A homemade graham cracker crust is quick and easy; be sure to use a deep-dish pie plate, and there's no need to prebake for this recipe. So its imperative to note how the pie is baked affects its final appearance. Now, celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions inCooking with Paula Deen. So its entirely up to your personal preference hot, cold, or even room temperature! Cool the pie on a wire baking rack and allow it to cool completely. Use this Instant Pot comparison guide for info and ease in purchasing your next Instant Pot appliance! Trim some of the excess dough if necessary to create an even edge, but leave enough to fold under and flute the edge. Add the potatoes to a large pot and cover with water. Have any of you tried a Hummingbird Cake?! * Percent Daily Values are based on a 2000 calorie diet. In the bowl of an electric mixer fitted with the paddle attachment (or beaters), beat the butter and brown sugar on medium speed until the mixture is moistened and crumbly, about 1 minute. Adjust a rack in the center of the oven. This will ensure each slice stay in perfect shape when you cut into the pie. You can also subscribe without commenting. Copying and/or pasting full recipes to any social media/website/blog is strictly prohibited. You may not want it any other way! Thank you. Preheat the oven to 350 F. The easiest method is to use an Instant Pot pressure cooker to soften and peel the sweet potatoes quickly and almost effortlessly to prepare them for mashing. Its a cross between an traditional sweet potato pie and a sweet potato cheesecake. Sharing of this recipe is both encouraged and appreciated. In a large bowl, combine sweet potatoes with sugar, evaporated milk, butter, egg, vanilla, spices and salt. Spread whipped cream over the topping and shape it decoratively into a mound. Sweet Potato Pie Recipe - Eagle Brand Instructions. Instant Pot recipe, recipe for sweet potato pie, soul food sweet potato pie, southern food, Southern sweet potato pie, Southern sweet potato pie recipe, sweet potato pie, vegetarian, washed and scrubbed (equals about 3 cups when softened and peeled). I have a garden full of very large butternut squash waiting to be cooked. Ill eat it all year round, baked, roasted, mashed, and in pie! Small ramekins filled half way will complete baking around 15 - 20 minutes. Should you roast or boil sweet potatoes for pie? Hope you enjoy the pie! You may need to stop the food processor in between and get a spatula to mix up the flour at the bottom. Bake pie for 45 mins until the filling is set, it should jiggle very slightly in the middle. I like to serve this grandma old fashioned sweet potato pie recipe with a dollop of fresh whipped cream and a cup of pipping hot tea or coffee. Pour into prepared crust. Could I robot coupe the sweet potato? How long is homemade sweet potato pie good for? But the recipe only calls for brown sugar. Poke each sweet potato with a fork five or six times and place them on the prepared baking sheet. Were here to dare to be different, to create happy homes like we all craved when we dreamed of growing up with a family of our own. Required fields are marked *. the recipe sounds wonderful and I want to try it. I made this pie last year for Thanksgiving and my family adored it. In large bowl, beat sweet potato layer ingredients with wire whisk. Thanks. Cover with plastic wrap and store in the refrigerator until ready to serve. I love all your recipes and easy ingredient lists. I cannot wait to make this for Thanksgiving! Line the frozen pie crust with parchment paper, large enough to cover the crust completely. Enjoy and Happy Thanksgiving! Place sweet potatoes in a medium saucepan; add water to cover. With those two ingredients prepared, the filling comes together quickly. Hi Cole, were the sweet potatoes still hot when you added them to the butter/sugar/egg mixture? Wipe it off with a damp cloth after each slice and cut cleanly through the bottom of your pie. I had doubled the recipe to begin with and sadly ended up throwing the 1st pie away! It's creamy, not overly sweet, and easy to make. A Black folks sweet potato pie recipe is a delightful. AKA, Southern charm. 2. Once mashed, measure out two cups and combine with butter. To make an orange rind garnish, cut a thin slice of orange and remove the rind with a paring knife. Your email address will not be published. DID YOU MAKE THIS RECIPE? Refrigerate in an airtight container for up to 2 days. Thaw overnight in the refrigerator and allow to come to room temperature before serving. Add the vanilla, salt, cinnamon, nutmeg, cloves, and ginger; beat until just combined.
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